Monthly Archives: November 2013
It’s become an absolute Thanksgiving tradition that the night before the parade Jon and I head to the Natural History Museum to see the giant balloons tethered down under nets, ready and waiting to fly.
Much has been written about the Thanksgiving meal, which easily piled up to feel overwhelming and daunting, but really doesn’t need to. Butter and season a bird. Put it in the oven on a bed of onions. After an hour … Continue reading
Last year, Jon and I decided that we would head over to Williamsburg to experience the traditions of Hanukkah in their natural setting. Cultural tourists to the core, we had a list of restaurants in hand, each one specializing in … Continue reading